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Past Events

Explore a curated collection of our significant experiences and events

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Burger Night

Every Monday, members indulge in a rotating selection of Chef's burger specialties.

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Burgundy Wine Tasting - Wilson Daniels

Members sample 14 exceptional Pinot Noirs and Chardonnays while savoring light and delectable bites.

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Casino Night- Welcome to Macau

Members enjoy a night filled with casino games, live entertainment, delectable Asian street food and the chance to win amazing prizes.

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Casino Royale

Members dress in their 007 best to beat the dealer and hit the jackpot at Casino Royale. A night full of games, wine, light bites/Vegas fare, cocktails, and amazing prizes!

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Cellar Raid

An evening where members have the opportunity to treasure bottles they've been saving for a special occasion to share with other members.

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Ch. d'Yquem w/ Lisa Perotti-Brown

An evening sharing dinner and wine with Master of Wine, Lisa Perrotti-Brown, the founder and editor of Wine Independent.

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Champagne Pop and Pour with Lisa Perrotti-Brown

Members discover a range of Master of Wine, Lisa Perotti-Brown's, favorite grower champagnes as published in the Wine Independent.

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Chef Dinner & Bottle Share

A six-course dinner by Chef Josh as he showcases his culinary excellence while sharing their favorite bottles with other members.

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Chef Dinner - Fall Harvest Dinner

A seasonally crafted dinner curated and led by Chef Josh Sutcliff paired with savory wines to enjoy throughout the course.

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Chef Dinner - Truffle Dinner

A six-course menu featuring white alba truffles with hand-selected wine pairings from the classic regions of Piedmont.

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Chef's Secrets - Summer Salad

Members learn how to select the best ingredients, how to prepare them and the importance of cuts while enjoying a seasonal salad prepared by Chef.

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Chef's Secrets - Thanksgiving Edition

Members learn the coveted techniques of brining, drying, roasting, and smoking to elevate their holiday feast.

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